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Dry Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. This recipe is for a dry variation of vegetable manchurian. Dry Manchurian prepared by sautéing deep fried vegetable balls in soy, tomato and chili sauces and few other spices is irresistible. Whether
 Hariyala Kabab are Boneless chicken pieces  marinated in the mixture of Curd, Spinach and Mint Leaves and grilled in oven.In Hindi Hariyali means Greenery/Green and Hariyali Chicken Kabab means chicken kebab with Greens Paste. Hariyala Kebab is a delicious Indian recipe served as a Side Dish or for breakfast and snacks. Whether it’s a short get-together at home or a grand dinner
Spring Rolls are a popular Asian snack which are often served before the meals as an appetizer. A mixture of vegetables, salt and spices is rolled into spring roll wrappers and is then deep fried or baked. Spring Rolls, a classic Chinese dish that is enjoyed by everyone, children in particular. They are traditionally served on
Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a starter in a party or a side with fried rice or noodles. Chilli Paneer is made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Whether it’s a
Mexican Chilli is one of those dishes that always seems to taste better the next day so this Mexican Chilli  makes a lot and we had leftovers for several lunches. If you like chilli with a little less zingcut back on the chipotle powder or eliminate it altogether. This Mexican Chilli 

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