Jaljeera is a non-alcoholic beverage recipe which is exceptionally invigorating and will quench your thirst very easily. This is a refreshing drink recipe that you can enjoy anytime. Made with some easily available ingredients like mint leaves, ginger, water, coriander leaves, lemon juice, black salt, sugar, asafoetida, and tamarind.
Jaljeera is one of the most popular drinks of North India.What makes it a perfect summer drink, is the use of soothing and cooling ingredients like mint and coriander leaves.
India has a large, insatiable appetite when it comes to its delicious food. What Indians love even more than their food is the drinks that accompany them. With a climate as varied and extreme as India, the people require a myriad of options to keep their thirst appropriately quenched according to the weather conditions, varying from steaming hot drinks during winters to frosty cold drinks in summers. Different regions in the country serve drinks made with an eclectic assortment of ingredients including local spices, flavors and herbs. Available on the streets, as well as on the menus of posh hotels, these drinks add to the flavorful cuisine of India.